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Cafe Seasons, a beloved Hong Kong eatery, will close its Wan Chai branch on September 25, ending a three-year run in the district. Its Central location will remain open as the brand's sole surviving outlet.
The restaurant, popular among working professionals, expressed its gratitude to customers for their support in a social media post.
Known for its classic Hong Kong-style fare, Cafe Seasons has earned acclaim for dishes like its tomato and beef macaroni, made with a unique blend of Italian and local tomatoes.
Other signature items include beef satay instant noodles, featuring a rich, savory broth, and char siu with scrambled egg rice, infused with a special soy sauce.





To celebrate its fifth anniversary earlier this year, the brand launched a breakfast promotion with items priced from HK$29.
Following the closure announcement, netizens expressed their disappointment online with comments such as, “What a pity,” and “See you in the future,” with many praising the restaurant’s exceptional sauces.
The Wan Chai branch will maintain its operating hours from 7.30am to 8.30pm until its final day, though it is regularly closed on Sundays. The Central branch operates during the same hours on weekdays but closes at 4pm on weekends.
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