A man in his 40s suffering from the "Three Highs" (high blood pressure, high blood sugar, high blood lipids) and severe fatty liver was at risk of his condition worsening into liver cancer. Later, following a doctor's advice and incorporating four specific types of food into his diet, he not only lost 10 kilograms but also successfully reversed his fatty liver.
Having the "Three Highs" and Severe Fatty Liver Risks Progression to Liver Cancer
Dr. Chow Kin-on, an endocrinology and metabolism specialist, shared a case study on his Facebook page. The man, 173cm tall and weighing 110kg, worked at an accounting firm and often worked overtime until night. After work, he frequently bought fried foods or processed microwave meals for dinner or late-night snacks, leading to fatty liver and metabolic syndrome.
After preliminary examination, the doctor found the man had the following health issues:
- Severe fatty liver, accompanied by abnormal liver function.
- High blood pressure: Systolic pressure between 140-150 mmHg (Normal: <120 mmHg).
- High blood sugar: HbA1c at 6.2 percent (Normal range: 4 percent-5.6 percent).
- High blood lipids: Triglycerides as high as 300 mg/dL (Standard: <150 mg/dL).
- Gout.
Because the man had a family history of liver cancer, he worried his condition might "skip cirrhosis" and increase his risk of liver cancer, so he proactively sought medical help to lose weight and improve his health.
Eating 4 Types of Food to Lower Blood Lipids, Losing 10kg Reverses Fatty Liver
Chow stated that early-stage liver cancer often has no obvious symptoms. Particularly when patients already have fatty liver and the "Three Highs," the burden on the liver is greater, and the condition could indeed "skip cirrhosis and progress directly to liver cancer." To address the man's situation, improvements in two key areas were recommended.
1. Dietary Adjustments
- Control intake of saturated fats and refined sugars: Avoid fried foods and processed foods.
- Eat more high-fiber foods: Whole grains, vegetables.
- Increase intake of Omega-3 healthy fats: Fish, nuts.
- Benefits: Lowers blood lipids, reduces fat accumulation in the liver, prevents liver cancer.
2. Weight Control
- Reason: Being overweight or obese is a significant factor leading to fatty liver and liver cancer.
- Recommendation: Adopt healthy weight loss methods to reduce fat accumulation, especially abdominal fat.
- Benefits: Losing just 10% of body weight can significantly improve liver health and reduce the risk of fatty liver progressing to cirrhosis and liver cancer.
Major Reversal of Fatty Liver Condition, Body Weight Reduced by 10pc
The man actively followed the doctor's advice and ultimately succeeded in reducing his weight from 110kg to below 100kg—a reduction of approximately 10 percent of his body weight.
Other health indicators also improved as follows:
- Body Fat Percentage: Dropped from 42 percent to 36 percent.
- Liver Function GPT Index: Decreased from 90 U/L to 36 U/L.
- Fatty Liver: Condition improved from severe to moderate.
- Blood Sugar Levels: Returned to normal.
- HbA1c: Reduced from 6.2 percent to 5.6 percent.
- Triglycerides: Fell from 300 mg/dL to 120 mg/dL.
- Blood Pressure: Returned to normal; no longer requires blood pressure medication.
What's the Key Focus of Weight Loss?
Chow emphasized that the most important aspect of weight loss is "losing weight in the right places," and body fat is crucial. Regarding weight loss, if the reduction in fat is greater than the loss of muscle, or if it's merely water loss (dehydration), such weight loss methods offer no health benefits. Achieving "fat loss while gaining or maintaining muscle," thereby improving both physique and health simultaneously, is the ideal state. He also stressed the importance of not waiting until health alarms sound to regret inaction. It's essential to immediately cultivate healthy eating and exercise habits, keep body fat within an ideal range, and take good care of your body.