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Nestled in Higashikawa, celebrated for its pristine water essential for producing superior spirits, Tankyu Distillery was four years in the making. Construction began in June.
The distillery, which is on track to begin production of its first batches of gin and whisky early next year, is offering an exclusive Private Cask Program, in which connoisseurs can pick their own cask, as well as workshops on whisky production led by cofounder Kit Cheung.

